Ask about food labeling, manufacturer consulting and HAACP guidance.
Nutrient Analysis for
Foodservice Organizations ..........
$75.00/hour
Recipe Conversions.......................
$5/ingredient
Mock Health Inspection.................
$75/hour
Supermarket Tour
- Single.............................................
$25.00/person
- Group of 8 or more...........................$15.00/person
Food Pantry Assessment...............
$60.00/kitchen
*Now accepting Medicare part B and Medicaid. Completed superbills still available for insurance reimbursements.
** Consider requesting reimbursement from employer (ex: employee or corporate wellness programs). PAY VIA ZELLE/VENMO/CASHAPP
https://cash.app/$KimEmelue Nutrassess@yahoo.com Pay $kimemelue on Cash App |